Are the 2-Credit Meals on the Disney Dining Plan Worth It?

Ryan MillerMay 29, 2017Last Updated: August 10, 2017

9 – Monsieur Paul @ Epcot

Sitting on the second floor, above Les Chefs des France, Monsieur Paul is an escape to French culture and cuisine in Disney’s Epcot. Delectable dishes like the Grilled Beef Tenderloin or the Red Snapper are meticulously crafted to incredibly high standards.

Verdict: Worth It – Most entrées are in the mid-$40 range but with expensive desserts, a wine list and a prix-fixe menu which includes an appetizer, using 2 credits makes a lot of sense to experience this restaurant.

Ryan MillerMay 29, 2017Last Updated: August 10, 2017

Ryan Miller

Ryan loves all things Disney: from the smallest details to the biggest surprises and all of the magic in between. He loves the fireworks of Wishes, the thrill of Tower of Terror and of course, the dining at Disney Restaurants. As of yet, however, he has been unable to replicate his favourite dishes and snacks at home. In between trips, you can usually find him reading about the history of the parks and attractions when he’s not at work for his local public library in Burlington Ontario. Ryan’s favourite Disney moment was proposing in front of Cinderella’s Castle to his (now) fiancée, Lauren.